去美国留学的同学们一定想带些家乡特产过去吃起到慰藉思乡之情和解馋的功效，那么美国海关允许的食物有哪些呢？具体请看下文介绍。

　　Check with the consulate or agricultural office in the country of origin to confirm that your item is allowed.

　　General List of Approved Products

　　Aloe Vera (above ground parts)

　　Bat nut or devil pod (Trapa bicornis)

　　Breads, cakes, cookies, and other bakery goods

　　Candies

　　Cannonball fruit

　　Chinese water chestnut

　　Coffee (roasted beans only)

　　Fish

　　* Flower bulbs

　　Fruits, canned

　　Garlic cloves (peeled)

　　Lily bulbs (Lilium spp.) for planting

　　Maguey leaf

　　Matsutake

　　Mushrooms

　　Nuts (roasted only)

　　Palm hearts (peeled)

　　Sauces, canned or processed

　　Seaweed

　　* Seeds for planting or consumption

　　Shamrocks leaves without roots or soil

　　St. John's Bread

　　Singhara nut (Trapa bispinosa)

　　Tamarind bean pod

　　Truffles

　　Vegetables, canned or processed

　　Water chestnut (Trapa natans)

　　*Check with the consulate or agricultural office in the country of origin to confirm that your item is allowed. A phytosanitary certificate is required for propagative material. Pre-departure inspection is required for passengers traveling from Hawaii to the mainland, Puerto Rico to the mainland, and from the U.S. Virgin Islands to the mainland.

　　Many products grown in Canada or Mexico are allowed to enter the United States. This includes most vegetables and many fruits; however, seed potatoes from Canada currently require a permit. Additionally, stone fruit pples, mangoes, oranges, guavas, sopote, cherimoya and sweet limes from Mexico require a permit.

　　以上是对美国海关允许带的食物的详细介绍，希望对申请者有所帮助。
 

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